Increasing the Volume of Agro-Industrial Production to Ensure Food Security and Increase the Export Potential of the Russian Agricultural Sector

Authors

DOI:

https://doi.org/10.17059/ekon.reg.2022-4-15

Keywords:

agro-industrial production, agrarian policy, food security, export, import substitution, technical and technological sovereignty, modern geopolitical

Abstract

Currently, the Russian 

Author Biographies

Ivan G. Ushachev , Federal Research Center of Agrarian Economy and Social Development of Rural Areas — All-Russian Research Institute of Agricultural Economics

Member of RAS, Professor, Scientific Director; https://orcid.org/0000-0001-9903-8698 (35/2, Khoroshevskoe Highway, Moscow, 123007, Russian Federation; e-mail: 9037761@mail.ru).

Vlada V. Maslova , Federal Research Center of Agrarian Economy and Social Development of Rural Areas — All-Russian Research Institute of Agricultural Economics

Dr. Sci. (Econ.), Professor of RAS, Head of the Department of Price and Financial and Credit Relations Research in the AIC; Scopus Author ID: 57208241094; https://orcid.org/0000-0002-4556-8420 (35/2, Khoroshevskoe Highway, Moscow, 123007, Russian Federation; e-mail: maslova_vlada@mail.ru).

Andrey V. Kolesnikov , Financial University under the Government of the Russian Federation

Dr. Sci. (Econ.), Corresponding Member of RAS, Professor, Department of Business Informatics, Faculty of Information Technology and Big Data Analysis; Scopus Author ID: 57216564012; Research ID: ABD-2238-2020; https://orcid.org/0000-0001-7779-5073 (49/2, Leningradskiy Ave., Moscow, 125167, Russian Federation; e-mail: 571062@rambler.ru).

References

Alonso, E. B., Cockx, L. & Swinnen, J. (2018). Culture and food security. Global Food Security, 17, 113-127. DOI: https://doi.org/10.1016/j.gfs.2018.02.002.

Altukhov, A. I., Drokin, V. V. & Zhuravlev, A. S. (2015). Food Supply Security and Import Substitution as the Key Strategic Objectives of the Modern Agricultural Policy. Ekonomika regiona [Economy of Region], 3, 256-266. (In Russ.)

Altukhov, A., Silaeva, L. & Alekseev, S. (2019). The need to develop a national scheme of agricultural production in the context of its development in the EAEU. IOP Conference Series: Earth and Environmental Science, 274(1), 012027. DOI: https://doi.org/10.1088/1755-1315/274/1/012027.

Aslan, A. & Topcu, E. (2018). The Relationship between Export and Growth: Panel Data Evidence from Turkish Sectors. Economies, 6(2), 22. DOI: https://doi.org/10.3390/economies6020022.

Ayob, A. H. & Freixanet, J. (2014). Insights into public export promotion programs in an emerging economy: The case of Malaysian SMEs. Evaluation and program planning, 46, 38-46. DOI: https://doi.org/10.1016/j.evalprogplan.2014.05.005.

Barrett, C. B. (2010). Measuring food insecurity. Science, 327(5967), 825-828. DOI: https://doi.org/10.1126/science.1182768.

Burchi, F. & De Muro, P. (2016). From food availability to nutritional capabilities: advancing food security analysis. Food Policy, 60, 10-19. DOI: https://doi.org/10.1016/j.foodpol.2015.03.008.

Caraher, M. & Coveney, J. (2016). Food Poverty and Insecurity: The Poor in a World of Global Austerity. In: M. Caraher, J. Coveney (Eds.), Food Poverty and Insecurity: International Food Inequalities (pp. 1-9). Cham: Springer. DOI: https://doi.org/10.1007/978-3-319-23859-3_1.

Chekalin, V., Serkov, A. & Kharina, M. (2019). Strategic directions of export-import agrarian policy in the context of global challenges. IOP Conference Series: Earth and Environmental Science electronic resource, 274(1), 012053 DOI: https://doi.org/10.1088/1755-1315/274/1/012108.

Decreux, Y. & Spies, J. (2016). Export Potential Assessments — a methodology to identify export opportunities for developing countries. Geneva, International Labour Office, 27.

Fan, S. & Brzeska, J. (2016). Sustainable food security and nutrition: demystifying conventional beliefs. Global Food Security, 11, 11-16. DOI: https://doi.org/10.1016/j.gfs.2016.03.005.

Fischer, G., Shah, M., Tubiello, F. N. & Van Velhuizen, H. (2005). Socio-economic and climate change impacts on agriculture: An integrated assessment, 1990-2080. Philosophical Transactions of the Royal Society B: Biological Sciences, 360(1463), 2067-2083. DOI: https://doi.org/10.1098/rstb.2005.1744.

Hausmann, R., Hwang, J. & Rodrik, D. (2007). What you export matters. Journal of Economic Growth, 12(1), 1-25. DOI: https://doi.org/10.1007/s10887-006-9009-4.

Lederman, D. & Maloney, W. F. (2012). Does What You Export Matter? In Search of Empirical Guidance for Industrial Policies. Latin America Development Forum. Washington, DC: World Bank. DOI: https://doi.org/10.1596/978-0-8213-8491-6.

Mania, E. & Rieber, A. (2019). Product export diversification and sustainable economic growth in developing countries. Structural change and economic dynamics, 51, 138-151. DOI: https://doi.org/10.1016/j.strueco.2019.08.006.

Maslova, V. V., Chekalin, V. S. & Avdeev, M. V. (2019). Russian agricultural development: import substitution. Vestnik Rossijskoj akademii nauk, 89(5), 1024-1032. (In Russ.)

Maslova, V. V., Zaruk, N. F., Fuchs, K. & Avdeev, M. V. (2019). Competitiveness of agricultural products in the Eurasian economic union. Agriculture, 9(3), 61. DOI: https://doi.org/10.3390/agriculture9030061.

Mordecki, G. & Miranda, R. (2019). Real Exchange Rate Volatility and Exports: A Study for Four Selected Commodity Exporting Countries. Panoeconomicus, 66(4), 411-437. DOI: https://doi.org/10.2298/PAN160927010M.

Ohlan, R. (2013). Agricultural exports and the growth of agriculture in India. Agricultural Economics, 59(5), 211–218. DOI: https://doi.org/10.17221/118/2012-AGRICECON.

Shobande, O. A. (2019). Effect of Economic Integration on Agricultural Export Performance in Selected West African Countries. Economies, 7, 79. DOI: https://doi.org/10.3390/economies7030079.

Stringer, R. (2016). Food security: global overview. In: M. Caraher, J. Coveney (Eds.), Food Poverty and Insecurity: International Food Inequalities (pp. 11-18). Cham: Springer. DOI: https://doi.org/10.1007/978-3-319-23859-3_2.

Ushachev, I. G., Serkov, A. F., Maslova, V. V. & Chekalin, V. S. (2019). Relevant directions of improvement of agrarian policy of Russia. APK: ekonomika, upravlenie [AIC: economy, management], 3, 4-16. (In Russ.)

Ushachev, I. G., Serkov, A. F., Maslova, V. V., Chekalin, V. S., et al. (2018). Pozitivnoe razvitie i povyshenie konkurentosposobnosti selskogo khozyaystva Rossii v usloviyakh uglubleniya integratsii v EAES [Positive development of agriculture and increasing its competitiveness under the conditions of integration in the EAEU]. Moscow: Scientific consultant, 320. (In Russ.)

Vysotskaya, E. A., Derkanosova, N. M., Remizov, D. G. & Khuzina, N. A. (2020). The Russian consumer food market, the problems of its functioning. IOP Conference Series: Earth and Environmental Science, 422(1), 012106. DOI: https://doi.org/10.1088/1755-1315/422/1/012106.

Published

28.12.2022

How to Cite

Ushachev И. Г. ., Maslova В. В. ., & Andrey V. Kolesnikov А. В. . (2022). Increasing the Volume of Agro-Industrial Production to Ensure Food Security and Increase the Export Potential of the Russian Agricultural Sector . Economy of Regions, 18(4), 1178–1193. https://doi.org/10.17059/ekon.reg.2022-4-15

Issue

Section

Sectoral Economics